Iced Tea Recipes

Here are some popular iced tea recipes to enjoy:

  1. Classic Iced Tea:

    • Ingredients:
      • 4 cups water
      • 4 tea bags (black tea or your choice)
      • Sweetener (sugar, honey, or stevia) to taste
      • Lemon slices (optional)
    • Instructions:
      1. Bring water to a boil in a saucepan.
      2. Remove from heat and add the tea bags. Let steep for 3-5 minutes.
      3. Remove the tea bags and stir in sweetener to taste.
      4. Pour the tea into a pitcher and add ice cubes.
      5. Add lemon slices for extra flavor if desired.
      6. Refrigerate until chilled, then serve over ice.
  2. Peach Iced Tea:

    • Ingredients:
      • 4 cups water
      • 4 tea bags (black tea or your choice)
      • 2 ripe peaches, pitted and sliced
      • Sweetener (sugar, honey, or stevia) to taste
    • Instructions:
      1. Bring water to a boil in a saucepan.
      2. Remove from heat and add the tea bags and peach slices. Let steep for 3-5 minutes.
      3. Remove the tea bags and stir in sweetener to taste.
      4. Allow the mixture to cool, then strain out the peach slices.
      5. Pour the peach-infused tea into a pitcher and add ice cubes.
      6. Refrigerate until chilled, then serve over ice. Garnish with fresh peach slices if desired.
  3. Mint-Lime Iced Tea:

    • Ingredients:
      • 4 cups water
      • 4 tea bags (green tea or your choice)
      • ¼ cup fresh mint leaves
      • Juice of 2 limes
      • Sweetener (sugar, honey, or stevia) to taste
    • Instructions:
      1. Bring water to a boil in a saucepan.
      2. Remove from heat and add the tea bags and mint leaves. Let steep for 3-5 minutes.
      3. Remove the tea bags and mint leaves. Stir in lime juice and sweetener to taste.
      4. Pour the tea into a pitcher and add ice cubes.
      5. Refrigerate until chilled, then serve over ice. Garnish with mint leaves and lime slices if desired.
  4. Berry-Basil Iced Tea:

    • Ingredients:
      • 4 cups water
      • 4 tea bags (black tea or your choice)
      • 1 cup mixed berries (strawberries, raspberries, blueberries)
      • ¼ cup fresh basil leaves
      • Sweetener (sugar, honey, or stevia) to taste
    • Instructions:
      1. Bring water to a boil in a saucepan.
      2. Remove from heat and add the tea bags, mixed berries, and basil leaves. Let steep for 3-5 minutes.
      3. Remove the tea bags, berries, and basil leaves. Stir in sweetener to taste.
      4. Allow the mixture to cool, then strain out the fruit and herbs.
      5. Pour the infused tea into a pitcher and add ice cubes.
      6. Refrigerate until chilled, then serve over ice. Garnish with fresh berries and basil leaves if desired.

Feel free to adjust the recipes to your taste preferences and experiment with different teas, fruits, herbs, and sweeteners to create your own refreshing iced tea combinations. Enjoy!

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